ELECTROLUX 267202

ELECTROLUX Universal Steaming Oven Door Sealing Strip

Model: 267202

1. Introducció

This manual provides essential information for the installation, operation, and maintenance of your ELECTROLUX universal steaming oven door sealing strip, model 267202. Proper installation and care will ensure optimal performance and longevity of the product. This sealing strip is designed to maintain the thermal efficiency and proper functioning of your steaming oven.

2. Producte acabatview

The ELECTROLUX oven door sealing strip is a crucial component for your steaming oven, ensuring a tight seal to prevent heat and steam loss during operation. It is available in two primary sizes:

  • Original Sealing Strip: 450 mm x 725 mm
  • Replacement Sealing Strip: 480 mm x 755 mm

Please verify the dimensions of your existing seal to ensure compatibility before installation.

Electrolux 267202 Steaming Oven Door Seal
Electrolux 267202 Steaming Oven Door Seal (folded view)
Replacement oven door sealing strip, 480x755mm
Replacement Oven Door Sealing Strip (480mm x 755mm)
Original oven door sealing strip, 450x725mm
Original Oven Door Sealing Strip (450mm x 725mm)

3. Especificacions

CaracterísticaDetall
Tipus de producteOven Door Sealing Strip
MarcaELECTROLUX
Model267202
MaterialHigh-quality heat-resistant rubber/silicone (typical for oven seals)
Original Dimensions450 mm x 725 mm
Replacement Dimensions480 mm x 755 mm
Dimensions del paquet (aprox.)Llargada: 22 cm, Amplada: 22 cm, Alçada: 11 cm
Pes del paquet (aprox.)1.0 kg
Categoria de subministraments de bricolatgeElèctric
OrigenXina continental

4. Instal·lació/Configuració

La seguretat primer: Always ensure your oven is completely cool and disconnected from the power supply before attempting any installation or maintenance.

  1. Preparar el forn: Open the oven door fully. Ensure the oven cavity and door frame are clean and free from debris.
  2. Remove the Old Seal: Carefully locate the attachment points of the existing sealing strip. These are typically clips, hooks, or grooves around the oven door frame. Gently pull the old seal away from these points, working your way around the entire perimeter. Dispose of the old seal responsibly.
  3. Clean the Seal Channel: Thoroughly clean the channel or groove where the seal sits. Any food residue or grease can prevent the new seal from seating properly. Use a mild detergent and a soft cloth, then dry completely.
  4. Install the New Seal: Begin by aligning one corner of the new sealing strip with the corresponding corner of the oven door frame. Press the seal firmly into the channel or onto the clips/hooks, working your way around the perimeter. Ensure the seal is evenly seated and not twisted or stretched.
  5. Check for Proper Seating: Once installed, gently run your hand along the entire seal to ensure it is securely in place and flush with the oven frame.
  6. Prova la porta: Slowly close the oven door. It should close smoothly and create a firm seal. If the door feels stiff or does not close completely, re-check the seal's installation for any misalignments or obstructions.
  7. Torneu a connectar l'alimentació: Un cop satisfet amb la instal·lació, torneu a connectar el forn a la xarxa elèctrica.

5. Instruccions de funcionament

The sealing strip operates passively by creating a barrier when the oven door is closed. No active operation is required from the user. Ensure the oven door is always fully closed during cooking to maintain the seal's effectiveness and the oven's performance.

6. Manteniment

  • Neteja regular: Periodically inspect and clean the sealing strip. Use a soft cloth dampened with warm, soapy water to wipe away any food spills or grease. Avoid abrasive cleaners or harsh chemicals, as these can damage the rubber material.
  • Inspeccionar el desgast: Regularly check the seal for any signs of wear, cracks, tears, hardening, or loss of elasticity. A damaged seal can lead to heat loss and inefficient oven operation.
  • Ensure Proper Closure: Make sure nothing obstructs the oven door from closing completely, as this can compress the seal unevenly and lead to premature wear.

7. Solució De Problemes

  • Oven Door Not Sealing Properly:
    • Check if the sealing strip is correctly installed and seated in its channel.
    • Inspect the seal for any damage, tears, or hardening. A worn-out seal will need replacement.
    • Ensure there are no obstructions preventing the door from closing fully.
  • Heat/Steam Leaking from Oven Door:
    • This is a primary indicator of a faulty or improperly installed seal. Follow the steps above to inspect and potentially replace the seal.
  • Difficulty Closing Oven Door:
    • The seal might be incorrectly installed or twisted. Re-seat the seal carefully.
    • If the seal is new, it might be slightly stiff. It should soften with use.

8. Consells d'usuari

  • When replacing the seal, take a photo of the old seal's orientation before removal to aid in installing the new one correctly.
  • Always allow the oven to cool down completely before cleaning or inspecting the seal to prevent burns.
  • A small amount of food-grade silicone grease can sometimes help a new seal seat more easily, but ensure it is safe for high temperatures.

9. Suport

For further assistance or inquiries regarding your ELECTROLUX oven door sealing strip, please contact customer support:

  • Correu electrònic: c15074055660@126.com
  • WhatsApp: +8618873042431

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