Hawkins Futura 3.2 Quart Hard Anodised Inner Lid Pressure Cooker

1. Introducció

Thank you for choosing the Hawkins Futura 3.2 Quart Hard Anodised Inner Lid Pressure Cooker. This manual provides essential information for the safe and efficient use, care, and maintenance of your new pressure cooker. Please read all instructions carefully before first use and retain this manual for future reference.

Image 1.1: Hawkins Futura 3.2 Quart Hard Anodised Inner Lid Pressure Cooker with its pressure regulator and cleaning brush.

2. Instruccions de seguretat importants

Quan feu servir l'olla a pressió, sempre cal seguir les precaucions de seguretat bàsiques:

• Llegiu totes les instruccions detingudament.
• No toqueu superfícies calentes. Utilitzeu nanses o poms.
• És necessària una supervisió estreta quan l’olla a pressió s’utilitza a prop de nens.
• No col·loqueu l'olla a pressió en un forn calent.
• Cal extremar la precaució quan es mou una olla a pressió que contingui líquids calents.
• No utilitzeu l'olla a pressió per a un altre ús que el previst.
• Aquest aparell cuina a pressió. Un ús inadequat pot provocar lesions per escaldaments. Assegureu-vos que la unitat estigui ben tancada abans d'utilitzar-la.
• Never force open a pressure cooker. Make sure pressure is completely released before opening.
• Do not fill the unit over 2/3 full. When cooking foods that expand during cooking, such as rice or dehydrated vegetables, do not fill the unit over 1/2 full. Overfilling may cause a risk of clogging the vent pipe and developing excess pressure.
• Be aware that certain foods, such as applesauce, cranberries, pearl barley, oatmeal or other cereals, split peas, noodles, macaroni, rhubarb, or spaghetti can foam, froth, sputter, and clog the pressure release device (vent pipe). These foods should not be cooked in a pressure cooker.
• Comproveu sempre que els dispositius d'alliberament de pressió estiguin obstruïts abans d'utilitzar-los.
• No utilitzeu aquesta olla a pressió per fregir amb oli a pressió.
• The shielded safety valve is designed to release pressure if the vent pipe is blocked. Ensure it is clean and functional.

3. Què hi ha a la caixa

Your Hawkins Futura Pressure Cooker package includes the following components:

• Pressure Cooker Body (3.2 Quarts / 3 Liters)
• Inner Lid with Pressure Regulator and Safety Valve
• Sealing Ring (Gasket)
• Raspall de neteja
• Targeta de garantia
• Llibre de cuina (pot variar segons la regió)
• Directori de centres de serveis

Image 3.1: Components of the Hawkins Futura Pressure Cooker.

4. Configuració

Before using your pressure cooker for the first time:

1. Desembalar: Traieu amb cura tots els components de l'embalatge.
2. Rentar: Wash the pressure cooker body, lid, pressure regulator, and sealing ring with warm, soapy water. Rinse thoroughly and dry.
3. Inspeccionar: Ensure the vent pipe and safety valve are clear of any obstructions. Check the sealing ring for any damage or cracks.
4. Assemble Lid: Place the sealing ring securely around the rim of the inner lid. Ensure the pressure regulator is properly seated on the vent pipe.

5. Instruccions de funcionament

Segueix aquests passos per a una cocció a pressió segura i eficaç:

5.1 Omplir l'olla

• Add food and liquid to the cooker. Do not fill more than 2/3 of the cooker's capacity.
• For foods that expand (e.g., rice, lentils), do not fill more than 1/2 of the cooker's capacity.
• Always ensure there is at least 1 cup (240ml) of liquid in the cooker to generate steam.

Image 5.1: Interior markings indicating maximum fill levels.

5.2 Tancament de la tapa

The Hawkins Futura features an inner lid design. To close:

1. Place the lid inside the cooker body, aligning the lid handle with the body handle.
2. Lower the lid into the cooker.
3. Rotate the lid handle until it aligns with the body handle and the lid is securely seated against the inner rim of the cooker. The lid should fit snugly.
4. Ensure the pressure regulator is in place on the vent pipe.

5.3 Building Pressure

• Place the cooker on a stovetop burner over medium-high heat.
• The pressure indicator will rise, and steam will begin to escape from the vent pipe.
• Once steam starts to escape steadily, the pressure regulator will begin to whistle. This indicates that full pressure has been reached.
• Reduce heat to maintain a steady whistle or gentle steam release, as per your recipe.

5.4 AlliberamentasinPressió g

Hi ha dos mètodes principals per alliberarasinpressió g:

• Alliberament natural: Remove the cooker from heat and allow it to cool down naturally. The pressure indicator will drop, and steam will stop escaping. This method is ideal for foods that benefit from continued cooking.
• Llançament ràpid: For faster pressure release, place the cooker under cold running water (avoiding the pressure regulator) or carefully lift the pressure regulator with a utensil to release steam. Only use quick release for foods that do not require continued cooking.

5.5 Opening the Lid

Only open the lid once all pressure has been released and the pressure indicator has dropped completely. To open:

1. Ensure no steam is escaping and the pressure indicator is down.
2. Gently rotate the lid handle to unlock it from the cooker body.
3. Lift the lid carefully, tilting it away from you to allow any residual steam to escape safely.

6. Cura i Manteniment

Proper care ensures the longevity and performance of your pressure cooker:

• Neteja: The pressure cooker body and lid should be hand washed only with warm, soapy water. Do not use abrasive cleaners or steel wool, as this can damage the hard anodised surface. The product is not dishwasher safe.
• Cura de les juntes: Remove the sealing ring (gasket) from the lid after each use and wash it separately. Ensure it is clean and free from food particles. Store the gasket loosely or inverted to prevent flattening, which can affect its sealing ability. Replace the gasket if it becomes hard, cracked, or loses elasticity.
• Vent Pipe and Safety Valve: Regularly check the vent pipe and safety valve for any food particles or blockages. Use the provided cleaning brush to clear the vent pipe if necessary.
• Emmagatzematge: Guardeu l'olla a pressió amb la tapa invertida o lleugerament entreoberta per permetre la circulació de l'aire i evitar olors.

Image 6.1: Inner lid and cooker body, highlighting the sealing ring and pressure regulator.

7. Solució De Problemes

Si teniu problemes amb la vostra olla a pressió, consulteu els següents problemes i solucions habituals:

8. Especificacions

• Marca: HAWKINS
• Número de model: FP30
• Capacitat: 3 Liters (approximately 3.2 Quarts)
• Material: Hard Anodised Aluminum
• Color: Negre
• Tipus d'acabat: Titani
• Dimensions del producte: 13.3 "P x 8" W x 5.9" H
• Pes de l'article: 5 lliures
• Mode de funcionament: Manual
• Característica especial: Locking Lid, Shielded Safety Valve, Long Lasting Gasket, Non-corroding Hard Anodized Surface, Stay Cool Handle.
• Apte per a rentavaixelles: No (només rentar a mà)
• Compatibilitat: Suitable for Gas, Electric, Ceramic, Halogen, and Induction cooktops.

Image 8.1: Cooker base indicating compatibility with various heat sources.

9. Garantia i Suport

For warranty information, please refer to the Guarantee Card included in your product packaging. For customer support, service, or to purchase replacement parts, please contact Hawkins customer service or visit their official website. Details can be found in the Service Centre Directory provided with your pressure cooker.