1. Introducció
Thank you for choosing the Ufesa CV3000 Steam Cooker. This appliance is designed to provide a healthy and convenient way to prepare a variety of foods using steam. Please read this instruction manual carefully before first use to ensure safe and optimal operation. Keep this manual for future reference.
2. Instruccions de seguretat importants
- Assegureu-vos sempre que l'aparell estigui desendollat abans de netejar-lo o quan no l'utilitzeu.
- No submergiu la unitat base, el cable ni l'endoll en aigua ni en cap altre líquid.
- Aquest aparell només és per a ús domèstic. No utilitzar a l'aire lliure.
- Mantingueu l'aparell fora de l'abast dels nens. Cal una supervisió acurada quan s'utilitza a prop de nens.
- No feu funcionar l'aparell si el cable o l'endoll estan danyats, o si l'aparell no funciona correctament o ha estat danyat de qualsevol manera.
- Place the steam cooker on a stable, heat-resistant surface, away from walls and cabinets to allow steam to escape freely.
- Exercise extreme caution when handling hot steam and hot parts. Always use oven mitts or handles.
- Never operate the steam cooker without water in the reservoir.
- Do not overfill the steaming baskets. Ensure steam can circulate freely.
- Utilitzeu només accessoris recomanats pel fabricant.
3. Components del producte
Familiarize yourself with the parts of your Ufesa CV3000 Steam Cooker:
- Tapa: Transparent lid to cover the steaming baskets.
- Steaming Baskets (x3): Stackable transparent baskets for cooking different foods.
- Rice/Soup Bowl: Special bowl for cooking rice or soup within a steaming basket.
- Safata de degoteig: Recull la condensació i els sucs dels aliments.
- Embassament d'aigua: Holds water for steam generation.
- Unitat base: Conté l'element calefactor i el panell de control.
- Tauler de control: Features an LCD display, program buttons, and timer controls.
- Entrada d'aigua: External opening to add water during operation.
Image: All components of the Ufesa CV3000 Steam Cooker laid out, including the base unit, three stackable transparent steaming baskets, the lid, and the rice/soup bowl.
Image: The base unit of the Ufesa CV3000 Steam Cooker, showing the water reservoir, control panel with LCD display, and program buttons.
4. Configuració i primer ús
4.1 Desembalatge
Traieu amb cura tots els materials d'embalatge. Comproveu que tots els components siguin presents i no estiguin danyats. Desfeu-vos de l'embalatge de manera responsable.
4.2 Neteja abans del primer ús
Before using your steam cooker for the first time, wash the lid, steaming baskets, drip tray, and rice/soup bowl in warm, soapy water. Rinse thoroughly and dry. Wipe the base unit with a damp tela. No submergiu la unitat base en aigua.
4.3 Muntatge
- Place the base unit on a flat, stable, heat-resistant surface.
- Insert the drip tray onto the base unit.
- Place one or more steaming baskets onto the drip tray. The baskets are stackable.
- If cooking rice or soup, place the rice/soup bowl into one of the steaming baskets.
- Cover the top steaming basket with the lid.
5. Instruccions de funcionament
5.1 Omplir el dipòsit d'aigua
Fill the water reservoir with clean, cold water up to the 'MAX' level indicator. Do not exceed the 'MAX' level. The water can be added directly into the reservoir or through the external water inlet during operation.
Image: A hand pouring water into the external water inlet of the Ufesa CV3000 Steam Cooker while food is in the steaming baskets.
5.2 Preparació d'aliments
Place your food items into the steaming baskets. Ensure food is cut into uniform pieces for even cooking. Do not pack the baskets too tightly to allow steam to circulate.
Image: The Ufesa CV3000 Steam Cooker fully assembled with salmon, broccoli, zucchini, potatoes, and Brussels sprouts in its three transparent steaming baskets.
5.3 Using the Aroma Infuser (Optional)
Some models may include an aroma infuser. If present, you can place herbs, spices, or citrus slices in the infuser located in the base unit to add flavor to your steamed food.
Image: A close-up of the aroma infuser in the Ufesa CV3000 Steam Cooker, filled with green cardamom pods, black peppercorns, and fresh dill sprigs.
5.4 Powering On and Selecting Programs
- Connecteu l'aparell a una presa de corrent adequada. La pantalla LCD s'il·luminarà.
- The Ufesa CV3000 features 7 pre-set cooking programs. Use the program selection buttons on the control panel to choose the desired program. Each program has a default cooking time.
- To adjust the cooking time, use the '+' and '-' buttons. The timer can be set for up to 99 minutes.
- Press the 'Start' button to begin steaming. The timer will count down, and steam will begin to generate.
- The appliance also has a 'Keep Warm' function, which activates automatically after the cooking cycle is complete to keep food warm until serving.
5.5 Cooking Rice or Soup
To cook rice or soup, place the dedicated rice/soup bowl into one of the steaming baskets. Add the desired amount of rice and water (or soup ingredients) to the bowl. Place the basket with the bowl into the steamer and select the appropriate program or set the timer manually.
Image: Cooked mixed rice (white and wild rice) in the transparent rice/soup bowl, with the lid slightly ajar.
5.6 Finishing Cooking
Once the timer reaches zero, the appliance will beep and may switch to the 'Keep Warm' function. Carefully remove the lid, using oven mitts, as hot steam will escape. Remove the steaming baskets and serve your food.
6. Neteja i Manteniment
6.1 Neteja diària
- Desconnecteu l'aparell i deixeu-lo refredar completament abans de netejar-lo.
- Wash the lid, steaming baskets, drip tray, and rice/soup bowl in warm, soapy water. These parts are generally dishwasher safe (check product markings).
- Netegeu la unitat base amb l'anunciamp tela. No utilitzeu netejadors o fregalls abrasius.
- Assegureu-vos que totes les peces estiguin ben seques abans de guardar-les.
6.2 Descalcificació
Over time, mineral deposits (limescale) may build up in the water reservoir. To descale:
- Ompliu el dipòsit d'aigua amb una barreja de vinagre blanc i aigua (proporció 1:2).
- Run the steamer for approximately 20-30 minutes without food in the baskets.
- Unplug and allow to cool. Empty the reservoir and rinse thoroughly with clean water.
- Repeat if necessary. Descale regularly, especially in areas with hard water.
7. Solució De Problemes
| Problema | Causa possible | Solució |
|---|---|---|
| L'aparell no s'encén. | No connectat; apagadatage; presa de corrent defectuosa. | Comproveu la connexió elèctrica; proveu una presa de corrent diferent. |
| No es genera vapor. | Water reservoir is empty or below MIN level. | Ompliu el dipòsit d'aigua fins al nivell MAX. |
| El menjar no es cuina de manera uniforme. | Baskets are overloaded; food pieces are uneven. | Reduce food quantity; cut food into uniform sizes. |
| El temps de cocció és massa llarg. | Insufficient water; lid not properly sealed. | Ensure adequate water; check lid placement. |
| L'aigua surt de la base. | Drip tray not correctly placed; reservoir overfilled. | Ensure drip tray is seated properly; do not overfill water reservoir. |
8. Especificacions tècniques
- Model: CV3000
- Marca: Ufesa
- Potència: 900 W
- Capacitat: 8.5 Liters (total with 3 baskets)
- Dimensions: 28.5 x 28.5 x 29.49 cm (L x A x A)
- Pes: 1.5 kg
- Programes: 7 programes de cocció preestablerts
- Control: Electronic with LCD display
- Accessoris: 3 stackable steaming baskets, 1 rice/soup bowl
- Color: Blau
- GTIN: 08412897675896
9. Garantia i Suport
For warranty information, technical support, or service inquiries, please refer to the warranty card included with your product or contact Ufesa customer service directly. Keep your proof of purchase for warranty claims.
