1. Informació important de seguretat
Please read all instructions carefully before using your MasterChef 13-in-1 Digital Pressure Cooker. Failure to follow these safety guidelines may result in property damage, personal injury, or death.
- Always ensure the lid is properly sealed and locked before operating.
- Do not overfill the inner pot beyond the maximum fill line.
- Exercise extreme caution when opening the lid after pressure cooking, as hot steam may escape.
- Never attempt to force open the lid while the cooker is pressurized.
- Keep hands and face clear of the steam release valve during operation and pressure release.
- No submergiu la unitat principal en aigua o altres líquids.
- Desconnecteu sempre l'aparell quan no l'utilitzeu i abans de netejar-lo.
2. Producte acabatview
2.1 Components
The MasterChef 13-in-1 Digital Pressure Cooker includes the following main components:

Image: The MasterChef 13-in-1 Digital Pressure Cooker, showcasing its sleek design, digital control panel, and included accessories like the rice spoon and measuring cup.
- Unitat principal: Conté l'element calefactor i el panell de control.
- Pot interior extraïble: Non-stick cooking pot for easy cleanup.
- Tapa: Features a sealing ring, float valve, and steam release valve.
- Col·lector de condensació: Gathers excess moisture.
- Cullera d'arròs: Per servir arròs cuit.
- Copa mesuradora: Per a una mesura precisa dels ingredients.
2.2 Tauler de control
The digital LED display and intuitive buttons allow for easy selection of cooking functions and adjustments.

Imatge: Detallada view of the digital control panel, highlighting the various pre-set functions and manual controls for precise cooking.
| Botó/indicador | Descripció |
|---|---|
| Pantalla LED digital | Shows cooking time, pressure level, and status. |
| Arròs blanc / Arròs integral | Pre-set programs for cooking different types of rice. |
| Soup / Porridge | Dedicated settings for soups and porridges. |
| Fish / Poultry / Beef / Stew | Optimized programs for various meats and stews. |
| Beans / Multigrain | Settings for cooking beans and other grains. |
| Cuina lenta | Allows for extended low-temperature cooking. |
| Saltejar | Per daurar els ingredients abans de la cocció a pressió. |
| Iogurt | Function for making homemade yogurt. |
| Manual | Allows for custom time and pressure settings. |
| Pressure (+/-) | Adjusts pressure levels (Low/High) or cooking time. |
| Temporitzador de retard | Estableix una hora d'inici retardada per a la cocció. |
| Start / Keep Warm / Cancel | Initiates cooking, maintains warmth, or cancels a program. |
3. Configuració
3.1 Desembalatge i neteja inicial
- Carefully remove all packaging materials from the pressure cooker and its accessories.
- Wash the removable inner pot, lid, and accessories (rice spoon, measuring cup) with warm, soapy water. Rinse thoroughly and dry completely.
- Netegeu l'exterior de la unitat principal amb anuncisamp tela. No submergiu la unitat principal a l'aigua.
- Assegureu-vos que totes les peces estiguin seques abans de tornar a muntar.
3.2 First Use (Water Test)
It is recommended to perform a water test before cooking food to familiarize yourself with the pressure cooker's operation and ensure it is functioning correctly.
- Add 2-3 cups of water to the inner pot.
- Col·loqueu l'olla interior a la unitat principal.
- Close the lid, ensuring it is properly aligned and locked into place. The steam release handle should be in the 'Sealing' position.
- Connecteu l’olla a pressió.
- Select the 'Manual' function and set the time to 5 minutes. Press 'Start'.
- The cooker will preheat and then begin pressure cooking. Once complete, allow pressure to release naturally or use the quick release method (refer to Section 4.3).
- Once pressure is fully released, open the lid and discard the water. The cooker is now ready for use.
4. Instruccions de funcionament
4.1 Funcionament bàsic
- Col·loqueu l'olla interior a la unitat principal.
- Add your ingredients and liquid to the inner pot. Ensure the liquid level is within the minimum and maximum fill lines.
- Close the lid, aligning the arrow on the lid with the arrow on the base, then rotate clockwise until it locks. Ensure the steam release handle is in the 'Sealing' position.
- Connecteu el cable d'alimentació a una presa elèctrica amb connexió a terra.
- Select your desired cooking function from the control panel.
- Adjust cooking time or pressure level using the '+' and '-' buttons if necessary.
- Press the 'Start' button to begin cooking. The display will show 'On' or 'Heat' during preheating.
- Once pressure is reached, the timer will begin counting down.
- After cooking is complete, the cooker will beep and automatically switch to 'Keep Warm' mode (unless cancelled).
4.2 Ús de funcions predefinides
The MasterChef pressure cooker features 13 programmable functions for various dishes:

Image: The pressure cooker ready for use, surrounded by fresh ingredients, illustrating its versatility for various meals.
- Rice (White/Brown): Ideal for perfectly cooked rice.
- Peix: Cocció suau per a peixos delicats.
- Aus de corral: For tender chicken or turkey dishes.
- Carn de vedella: Suitable for tougher cuts of beef, ensuring tenderness.
- Estofat: Perfect for hearty stews and casseroles.
- Saltejar: Use before pressure cooking to brown meats or vegetables.
- Iogurt: For fermenting milk into yogurt.
- Cuina lenta: Per a receptes tradicionals de cocció lenta.
- Sopa: Creates flavorful soups and broths.
- Farinetes: Per a farinetes cremoses i farina de civada.
- Fesols: Efficiently cooks various types of beans.
- Multigras: For cooking a variety of grains beyond rice.
- Temporitzador de retard: Program cooking to start at a later time.
Simply press the button corresponding to your desired function. The cooker will automatically set the optimal pressure and cooking time. You can adjust the time using the '+' and '-' buttons if needed.

Image: A hearty beef stew cooking inside the MasterChef pressure cooker, demonstrating its capability for robust meals.
4.3 Steam Release Methods
After pressure cooking, pressure must be released before opening the lid. There are two methods:
- Natural Release (NPR): Allow the cooker to cool down naturally. The float valve will drop on its own, indicating pressure has been released. This method is ideal for foamy foods or large cuts of meat.
- Quick Release (QPR): Carefully turn the steam release handle from 'Sealing' to 'Venting' position. Steam will rapidly escape. Use caution to avoid contact with hot steam. This method is suitable for vegetables and delicate foods to prevent overcooking.
5. Manteniment i Neteja
Regular cleaning ensures optimal performance and extends the life of your pressure cooker.

Image: The non-stick inner pot of the pressure cooker, emphasizing its easy-to-clean surface, with a bowl of soup and a plate of chicken in the foreground.
- Pot interior: The non-stick inner pot is easy to clean. Wash with warm, soapy water and a soft sponge. Avoid abrasive cleaners or scouring pads that could damage the non-stick coating.
- Tapa: Wash the lid with warm, soapy water. Pay attention to the sealing ring and steam release valve. Remove the sealing ring for thorough cleaning if necessary, and ensure it is properly reinstalled before next use.
- Unitat principal: Netegeu l'exterior de la unitat principal amb anuncisamp tela. No submergiu-vos en aigua.
- Col·lector de condensació: Buideu i netegeu el col·lector de condensació després de cada ús.
- Accessoris: Wash the rice spoon and measuring cup with warm, soapy water.
6. Solució De Problemes
If you encounter issues with your MasterChef 13-in-1 Digital Pressure Cooker, refer to the table below for common problems and solutions.
| Problema | Causa possible | Solució |
|---|---|---|
| L'olla no acumula pressió. | Lid not properly sealed; steam release valve in 'Venting' position; sealing ring not installed correctly or damaged; insufficient liquid. | Ensure lid is locked; turn steam release handle to 'Sealing'; check/reinstall/replace sealing ring; add more liquid. |
| El menjar està poc cuinat. | Temps de cocció insuficient; no hi ha prou líquid; interrupció del corrent. | Increase cooking time; ensure adequate liquid; check power connection. |
| Codi d'error a la pantalla. | Problema intern específic. | Consulteu el manual complet per obtenir els significats específics dels codis d'error o poseu-vos en contacte amb el servei d'atenció al client. |
| No es pot obrir la tapa després de la cocció. | Encara hi ha pressió dins de l'olla. | Ensure all pressure is released (float valve dropped) before attempting to open. |
7. Especificacions
| Característica | Detall |
|---|---|
| Marca | MasterChef |
| Número de model | MTF-PCR-417 |
| Capacitat | 6 quarts |
| Material | Metal (with non-stick inner pot) |
| Color | Blanc |
| Tipus d'acabat | Titani |
| Dimensions del producte (PxWxH) | 15 "P x 12" W x 12" H |
| Pes de l'article | 12.35 lliures |
| Mètode de control | Toca |
| Tipus de controlador | Pulsador |
| Mode d'operació | Automàtic |
| Apte per a rentavaixelles (olla interior) | No (Hand wash recommended for inner pot) |
8. Garantia i Suport
For warranty information, technical support, or service inquiries regarding your MasterChef 13-in-1 Digital Pressure Cooker, please refer to the warranty card included with your product or visit the official MasterChef weblloc web per obtenir les dades de contacte del servei d'atenció al client.
Conserveu el rebut de compra com a comprovant de compra per a qualsevol reclamació de garantia.





