1. Introducció
This manual provides detailed instructions for the safe and efficient operation of your PRIXTON VS100 Vacuum Sealer. Please read this manual thoroughly before first use and retain it for future reference. Proper use and maintenance will ensure optimal performance and extend the lifespan of your appliance.
2. Instruccions de seguretat
To prevent injury or damage, always observe basic safety precautions when using electrical appliances. This includes, but is not limited to:
- Llegiu totes les instruccions abans d'utilitzar.
- No submergiu l'aparell, el cable d'alimentació ni l'endoll en aigua ni en altres líquids.
- Mantenir fora de l'abast dels nens.
- Desendolleu la presa de corrent quan no utilitzeu i abans de netejar.
- No feu servir cap aparell amb un cable o un endoll danyats, o després que l'aparell funcioni malament o s'hagi fet malbé de cap manera.
- Utilitzeu només els accessoris recomanats pel fabricant.
- No utilitzar a l'aire lliure.
- No col·loqueu-lo sobre o prop d'un cremador de gas o elèctric calent, ni en un forn calent.
- Exercise extreme caution when moving appliances containing hot oil or other hot liquids.
- Connecteu sempre primer l'endoll a l'aparell i després el cable a la presa de corrent. Per desconnectar-lo, gireu qualsevol control a la posició "off" i, a continuació, retireu l'endoll de la presa de corrent.
3. Producte acabatview
The PRIXTON VS100 is a versatile vacuum sealer designed for preserving various types of food. It features both automatic and manual operation modes, as well as specific settings for dry, moist, normal, and fragile foods.
Figura 1: A dalt view of the PRIXTON VS100 Vacuum Sealer, showing the control panel with buttons for Stop, Seal, Vac Seal, Food, and Mode.
Funcions del tauler de control:
- Botó d'aturada: Immediately stops any ongoing operation (vacuuming or sealing).
- Botó de segell: Initiates sealing only, without vacuuming. Useful for creating custom-sized bags or sealing delicate items after manual vacuuming.
- Vac Seal Button: Initiates the automatic vacuuming and sealing process.
- Food Button: Toggles between Dry and Moist food settings. An indicator light will show the selected mode.
- Botó de mode: Toggles between Normal and Fragile food settings. An indicator light will show the selected mode.
4. Configuració
- Desembalar: Carefully remove the vacuum sealer from its packaging. Retain packaging for storage or future transport.
- Inspeccionar: Comproveu si l'aparell presenta algun signe de danys. No l'utilitzeu si està danyat.
- Col·locació: Place the vacuum sealer on a flat, stable, and dry surface. Ensure there is enough space around the unit for proper operation.
- Connexió d'alimentació: Connecteu el cable d'alimentació a una presa de corrent adequada.
- Prepare Bags: Ensure you are using appropriate vacuum sealer bags. The PRIXTON VS100 is compatible with bags up to 25 cm wide.
Figura 2: The PRIXTON VS100 Vacuum Sealer shown with a visual indication of its maximum bag width capacity of 25 cm, alongside various vegetables.
5. Instruccions de funcionament
5.1. Preparació de la bossa
- Place the items to be vacuum sealed inside a vacuum sealer bag.
- Ensure that the open end of the bag is clean, dry, and free of wrinkles. Leave at least 2-3 inches of space between the food and the top of the bag.
Figura 3: The PRIXTON VS100 Vacuum Sealer with its lid open, illustrating how a vacuum bag is positioned within the sealing channel, ready for operation.
5.2. Selecting Food and Mode Settings
The VS100 offers specialized settings for different food types:
- Food Setting (Dry/Moist): Premeu el botó Menjar button to toggle between Dry and Moist settings.
- Mode Setting (Normal/Fragile): Premeu el botó Mode button to toggle between Normal and Fragile settings.
Figura 4: The PRIXTON VS100 Vacuum Sealer in operation with corn in a vacuum bag, visually indicating the availability of 'Dry/Moist Mode' and 'Normal/Fragile Mode' options.
Mode sec: For foods without liquid, such as nuts, grains, or dried fruits.
Mode humit: For foods with some moisture, such as raw meats, fruits, or simmered foods.
Mode normal: Standard vacuum pressure for most solid foods.
Fragile Mode: Reduced vacuum pressure to prevent crushing delicate items like bread, chips, or soft fruits.
5.3. Automatic Vacuum and Seal
- Obriu la tapa de la segelladora al buit.
- Col·loqueu l'extrem obert de la bossa al canal de buit, assegurant-vos que quedi pla sobre la tira de segellat.
- Close the lid firmly until you hear a click on both sides, indicating it is locked.
- Premeu el botó Segell Vac button. The appliance will automatically vacuum the air from the bag and then seal it.
- Once the process is complete, the indicator light will turn off. Press the release buttons (if present, typically on the sides) to open the lid and remove the sealed bag.
Figura 5: The PRIXTON VS100 Vacuum Sealer positioned on a kitchen counter, with red cabbage being sliced nearby, illustrating the convenience of its 'Automatic Mode' for food preparation.
5.4. Sealing Only
To seal a bag without vacuuming (e.g., for snack bags or creating custom bag sizes from a roll):
- Place the open end of the bag onto the sealing strip, ensuring it is flat and centered.
- Tanqueu la tapa amb fermesa.
- Premeu el botó Segell button. The appliance will heat and seal the bag.
- Once the sealing process is complete, the indicator light will turn off. Open the lid and remove the sealed bag.
6. Manteniment i Neteja
Regular cleaning and maintenance will ensure your vacuum sealer operates effectively.
- Abans de la neteja: Desendolleu sempre l'aparell de la presa de corrent.
- Exterior: Netegeu l'exterior del bloc amb l'anunciamp tela. No utilitzeu netejadors abrasius ni dissolvents.
- Vacuum Channel and Sealing Strip: Carefully wipe the vacuum channel and sealing strip with a damp cloth to remove any food residue. Ensure these areas are completely dry before closing the lid or using the appliance again.
- Juntes: Check the foam gaskets around the vacuum channel for any food particles or damage. Clean gently if necessary.
- Emmagatzematge: Store the appliance with the lid unlocked to prevent compression of the gaskets, which can affect sealing performance over time.
7. Solució De Problemes
| Problema | Causa possible | Solució |
|---|---|---|
| L'aparell no s'encén. | No connectat; mal funcionament de la presa de corrent. | Assegureu-vos que el cable d'alimentació estigui ben connectat a una presa de corrent. |
| La bossa no aspira correctament. | Lid not properly closed; bag not positioned correctly; bag is damaged; gaskets are dirty or worn. | Ensure the lid is locked; reposition the bag; check bag for holes; clean or inspect gaskets. |
| La bossa no tanca hermèticament. | Sealing strip is dirty or wet; bag is wrinkled; sealing strip is worn. | Clean and dry the sealing strip; smooth out the bag; contact support if sealing strip is worn. |
| Vacuum is too strong/weak. | Mode incorrecte seleccionat. | Adjust the "Mode" setting (Normal/Fragile) as needed. |
8. Especificacions
- Marca: PRIXTON
- Model: VS100
- Número de model: 10004710
- Potència: 110 watts
- Voltage: 230 volts (CA)
- Material: Metall
- Color: Blanc
- Pes de l'article: 1.42 quilos
- Dimensions del paquet: 33.6 x 19 x 10.4 cm
- Mode de funcionament: Manual/Automàtic
9. Garantia i Suport
PRIXTON products are designed and manufactured to the highest quality standards. For warranty information and customer support, please refer to the warranty card included with your product or visit the official PRIXTON website. Please have your model number (VS100) and purchase details ready when contacting support.
Per a més ajuda, podeu visitar el Prixton Brand Store on Amazon.
