1. Introducció
Thank you for choosing the ETA Artista Pro Espresso Machine. This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your new appliance. Please read it thoroughly before first use and keep it for future reference.
1.1. Instruccions de seguretat
- Assegureu-vos sempre que la màquina estigui col·locada sobre una superfície estable, anivellada i resistent a la calor.
- No submergiu l'aparell, el cable d'alimentació ni l'endoll en aigua ni en altres líquids.
- Mantenir fora de l'abast dels nens.
- Desendolleu la màquina de la presa de corrent abans de netejar-la o quan no l'utilitzeu.
- No feu servir la màquina amb un cable o un endoll danyats.
- Utilitzeu només accessoris i peces de recanvi originals.
- The machine operates at high temperatures and pressures; exercise caution to avoid burns.
2. Producte acabatview
The ETA Artista Pro is a professional-grade espresso machine designed for home use, featuring an all-metal construction and advanced functionalities for optimal coffee preparation.
Figura 2.1: Frontal view of the ETA Artista Pro Espresso Machine with milk pitcher.
2.1. Característiques clau
- Integrated Coffee Grinder: Ensures maximum freshness with adjustable grind settings.
- High-Quality Thermoblock Heating System: Provides rapid and consistent heating.
- Powerful 20 Bar Pump: Delivers optimal pressure for rich espresso extraction.
- Control de temperatura PID: Electronically regulates water temperature with high precision.
- Professional Steam Wand: For creating micro-foam for milk-based beverages.
- Clear Barometer: Monitors pump pressure during extraction.
- Dipòsit d'aigua gran extraïble: 2700 ml capacity for fewer refills.
- Superfície d'escalfament de tasses: Stainless steel top surface to pre-heat cups.
- Mode d'estalvi d'energia: Sleep mode for reduced power consumption.
2.2. Accessoris inclosos
- Professional Portafilter (58 mm diameter)
- Single Standard Stainless Steel Filter Basket
- Double Standard Stainless Steel Filter Basket
- Double Overpressure Stainless Steel Filter Basket
- Blind Filter Basket (for backwashing/cleaning)
- Coffee Doser/Scoop
- Measuring Cup with Cleaning Brush
- Agulla de neteja
- Gerra d'escuma de llet
Figure 2.2: The ETA Artista Pro Espresso Machine shown with its complete set of accessories, including the portafilter, various filter baskets, tamper, cleaning tools, and milk pitcher.
3. Configuració
3.1. Desembalatge i col·locació
- Carefully remove all packaging materials and protective films from the machine and accessories.
- Place the espresso machine on a flat, stable, and dry surface, away from heat sources and direct sunlight. Ensure adequate ventilation around the unit.
- Clean all removable parts (water tank, portafilter, filter baskets, drip tray) with warm water and mild detergent, then rinse thoroughly.
3.2. Omplir el dipòsit d'aigua
- Remove the transparent water tank located at the rear of the machine.
- Ompliu el dipòsit amb aigua potable fresca i freda fins a l'indicador de nivell MÀX.
- If desired, insert a compatible water filter (Brita Maxtra+ or Laica Bi-Flux) into the adapter in the water tank.
- Place the filled water tank back into its position, ensuring it is securely seated.
Figura 3.1: superior view of the machine, illustrating the transparent water tank and the integrated bean hopper.
3.3. First Use / Priming the Machine
- Assegureu-vos que el dipòsit d'aigua estigui ple.
- Connecteu el cable d'alimentació a una presa elèctrica amb connexió a terra.
- Engegueu la màquina amb el botó d'engegada. La màquina començarà a escalfar-se.
- Once heated, place a container under the portafilter spout (without coffee).
- Press the single or double espresso button to run water through the system. This primes the pump and flushes any manufacturing residue. Repeat this process 2-3 times.
- Run hot water through the steam wand for a few seconds to prime it as well.
4. Funcionament de la màquina d'espresso
4.1. Mòlta de grans de cafè
- Fill the bean hopper with fresh, roasted coffee beans.
- Select your desired grind size using the grind adjustment dial. A finer grind is typically used for espresso, while a coarser grind is for overpressure baskets.
- Insert the portafilter into the grinding cradle. The grinder will activate automatically when the portafilter is pushed against the activation lever.
- Grind the desired amount of coffee into the filter basket.
Figure 4.1: A hand holding the portafilter under the integrated grinder, ready to receive freshly ground coffee.
4.2. Elaboració d'espresso
- Preescalfar les tasses: Place your espresso cups on the cup warming tray or rinse them with hot water from the hot water function.
- Preparació del portafiltre: Després de moldre, tamp the coffee grounds evenly and firmly into the filter basket. Wipe any excess grounds from the rim of the portafilter.
- Inseriu el portafiltre: Securely insert the portafilter into the brew group.
- Selecciona la cervesa: Press the single or double espresso button. The machine will automatically dispense the programmed volume of espresso. You can also manually stop the flow by pressing the button again.
- Monitor de pressió: Observe the barometer during extraction. The needle should ideally be in the optimal range for a perfect espresso.
Figure 4.2: Freshly brewed espresso pouring into a small glass cup, showcasing la crema rica.
4.3. Llet al vapor
- Fill the milk frothing pitcher with cold milk (dairy or non-dairy).
- Turn the steam knob to activate the steam wand. Wait for the steam to reach full pressure.
- Purgueu breument la vareta de vapor a la safata de degoteig per eliminar l'aigua condensada.
- Submerge the tip of the steam wand just below the surface of the milk. Angle the pitcher to create a swirling motion.
- Steam the milk until it reaches the desired temperature and texture (micro-foam).
- Tanqueu el botó de vapor i netegeu immediatament la vareta de vapor amb aigua.amp drap per evitar que s'assequin els residus de llet.
- Use the water system cooling function if you plan to brew another espresso immediately after steaming.
4.4. Funció d'aigua calenta
To dispense hot water for tea or Americanos, activate the hot water function (refer to your machine's specific button for this feature). Place a cup under the hot water spout and press the button to dispense.
5. Manteniment
Regular cleaning and maintenance ensure the longevity and optimal performance of your ETA Artista Pro espresso machine.
5.1. Neteja diària
- Portafiltres i cistelles de filtre: After each use, remove the spent coffee grounds and rinse the portafilter and filter basket under hot water.
- Vareta de vapor: Immediatament després de bullir la llet al vapor, netegeu la vareta de vapor amb un adhesiu.amp drap. Purgueu el vapor breument per eliminar qualsevol residu intern de llet.
- Safata de degoteig: Buideu i netegeu la safata de degoteig regularment per evitar el desbordament i el creixement de bacteris.
- Grup de cervesa: Wipe the shower screen and gasket of the brew group with a damp drap per eliminar les restes de cafè.
5.2. Neteja setmanal
- Backflushing: Insert the blind filter basket into the portafilter. Add a small amount of espresso machine cleaning detergent (if recommended by the manufacturer). Lock the portafilter into the brew group. Run a brew cycle for 10-15 seconds, then stop. Repeat 3-5 times. Remove the portafilter and rinse thoroughly. Repeat the backflushing process with plain water to rinse.
- Neteja del molinet: The integrated grinder can be easily removed for cleaning. Follow the instructions in the grinder section of your full manual for detailed steps. Use the provided brush to remove coffee grounds.
5.3. Descalcificació
The frequency of descaling depends on your water hardness and usage. It is recommended to descale your machine every 2-3 months or as indicated by the machine (if it has a descaling alert). Use a descaling solution specifically designed for espresso machines and follow the product's instructions carefully. Refer to the full manual for the detailed descaling procedure for your ETA Artista Pro.
6. Solució De Problemes
Aquesta secció tracta problemes comuns que podeu trobar amb la vostra màquina d'espresso.
| Problema | Causa possible | Solució |
|---|---|---|
| No water flow / Pump not working | Water tank empty; Air in pump; Clogged filter basket; Machine not primed. | Fill water tank; Prime the pump (run hot water); Clean filter basket; Refer to first use priming. |
| Espresso flows too fast | Coffee ground too coarse; Not enough coffee; Insufficient tamping. | Adjust grinder to a finer setting; Increase coffee dose; Tamp amb més fermesa. |
| Espresso flows too slow or not at all | Coffee ground too fine; Too much coffee; Over-tamping; Clogged filter basket. | Adjust grinder to a coarser setting; Reduce coffee dose; Tamp less firmly; Clean filter basket. |
| La vareta de vapor no produeix vapor | Steam wand clogged; Not heated to steam temperature. | Clean steam wand tip with cleaning needle; Wait for machine to reach steam temperature. |
| La màquina no s'escalfa | Power issue; Machine malfunction. | Check power connection; Contact customer support if issue persists. |
7. Especificacions
| Característica | Detall |
|---|---|
| Marca | ETA |
| Nom del model | Artista Pro |
| Número de model | ETA518190000 |
| Poder | 1620 W |
| Pressió de la bomba | Fins a 20 bar |
| Capacitat del dipòsit d'aigua | 2700 ml |
| Material | Acer inoxidable |
| Dimensions (L x A x A) | 32 x 30 x 41.5 cm |
| Característiques especials | Removable Water Tank, Integrated Grinder, PID Temperature Control, Professional Steam Wand |
8. Garantia i Suport
For warranty information, please refer to the warranty card included with your product packaging or contact ETA customer support directly. Keep your proof of purchase for any warranty claims.
For technical assistance or further inquiries, please visit the official ETA weblloc o poseu-vos en contacte amb el seu departament d'atenció al client.
