Introducció
Thank you for choosing MasterChef Oven Mitts. This manual provides essential information for the safe and effective use, care, and maintenance of your new oven mitts. Designed for kitchen and grilling tasks, these mitts offer heat resistance and comfort.

Image: Two MasterChef oven mitts, featuring a black and white striped pattern, are displayed. These mitts are designed for handling hot items in the kitchen.
Configuració
Your MasterChef Oven Mitts are ready for use directly out of the packaging. No assembly or special preparation is required before initial use. It is recommended to inspect the mitts for any damage or defects before their first use.
Instruccions de funcionament
These oven mitts are designed to provide heat protection for your hands and wrists when handling hot items from ovens, stoves, and grills.
- Resistència a la calor: The mitts are heat resistant up to 480°F (249°C). Always exercise caution when handling items at or near this temperature.
- Ús adequat: Ensure your hand is fully inserted into the mitt, covering your fingers and thumb, before grasping hot objects. The mitts are designed to cover the wrist for extended protection.
- Handling Hot Items: Use both mitts when lifting heavy or large hot dishes. Avoid prolonged contact with extremely hot surfaces, as heat transfer can occur over time.
- Agarre: The cotton material provides a secure grip on most cookware surfaces. Be mindful of slippery or wet surfaces.

Image: A person's hand, protected by a MasterChef oven mitt, is shown carefully removing a baking dish containing cooked vegetables from a hot oven.
Manteniment
Proper care will extend the life and effectiveness of your MasterChef Oven Mitts.
- Rentat: The mitts are machine washable. Wash with like colors in cold water.
- Assecat: Air dry or line dry the mitts. Do not tumble dry, as this may affect the material's integrity and heat resistance.
- Emmagatzematge: Store in a clean, dry place away from direct heat sources when not in use. The mitts feature a hanging loop for convenient storage.
- Inspecció: Regularly inspect mitts for signs of wear, tears, or thinning, which could compromise heat protection. Replace if significant wear is observed.

Image: A MasterChef oven mitt is placed inside the drum of a washing machine, illustrating its machine-washable feature.
Resolució de problemes
While MasterChef Oven Mitts are designed for durability and performance, some common observations can be addressed:
- Feeling Heat Through Mitts: These mitts are heat resistant, not heat proof. Prolonged contact with very hot items may result in some heat transfer. Reduce contact time or use additional protection if necessary.
- Difficulty with Small Items: Due to their protective thickness, some users may find the mitts less flexible for grasping very small or thin items. For such tasks, consider using tongs or other appropriate kitchen tools in conjunction with the mitts.
- Mitts Feel Bulky: The generous sizing and padding are designed for maximum protection. Adapt your grip and movements to the mitts' design for optimal safety.
Especificacions
| Característica | Detall |
|---|---|
| Marca | MasterChef |
| Model | Guants de forn |
| Material | Cotton (Outer, Fill, Fabric) |
| Resistència a la calor | Fins a 480 °F (249 °C) |
| Dimensions del producte | 12.5" de llargada x 8.25" d'amplada (31.75 cm de llargada x 20.95 cm d'amplada) |
| Nombre de peces | 2 |
| Instruccions de cura | Rentar a màquina |
Informació de la garantia
Specific warranty details for MasterChef Oven Mitts are not provided in the product information. For any warranty-related inquiries, please refer to the manufacturer's official weblloc web o contacteu directament amb el seu servei d'atenció al client.
Suport
For further assistance, questions, or to report any issues with your MasterChef Oven Mitts, please visit the official MasterChef weblloc web o poseu-vos en contacte amb el seu departament d'atenció al client. La informació de contacte normalment es pot trobar a l'embalatge del producte o a la presència oficial en línia de la marca.





