1. Introducció
Thank you for choosing the Olayks OLK-CG206 Conical Burr Coffee Grinder. This electric grinder is designed to provide precise and consistent coffee grounds for various brewing methods, from fine espresso to coarse French press. Featuring 48 adjustable grind settings, an electronic timer, and anti-static technology, it aims to enhance your coffee preparation experience. Please read this manual thoroughly before use to ensure proper operation and maintenance.
Image 1.1: The Olayks OLK-CG206 Conical Burr Coffee Grinder, showcasing its sleek design and integrated portafilter holder.
2. Instruccions de seguretat
- Llegiu totes les instruccions abans d’utilitzar l’aparell.
- No submergiu la base del motor en aigua o altres líquids.
- Desendolleu la presa de corrent quan no estigui en ús, abans de muntar o desmuntar peces i abans de netejar.
- Eviteu el contacte amb les peces mòbils.
- No feu servir cap aparell amb un cable o un endoll danyats, o després que l'aparell funcioni malament o s'hagi fet malbé de cap manera.
- L'ús d'accessoris no recomanats o venuts pel fabricant pot provocar incendis, descàrregues elèctriques o lesions.
- No utilitzar a l'aire lliure.
- No deixeu que el cable pengi de la vora d'una taula o taulell, ni toqui superfícies calentes.
- Ensure the bean hopper lid is securely in place before operating.
- Aquest aparell només és per a ús domèstic.
3. Producte acabatview
Components
- Tremuja de mongetes amb tapa
- Upper Conical Burr
- Grind Setting Adjustment Ring
- Motor Base with Lower Burr
- Digital Display and Control Panel (Cup/Start-Stop/Time buttons)
- Ground Coffee Outlet
- Portafiltre
- Copa dosificadora
- Raspall de neteja
Imatge 3.1: acabatview of the Olayks OLK-CG206 coffee grinder, including its compact dimensions (7.68 inches wide, 4.41 inches deep, 11.69 inches high).
4. Configuració
- Desempaquetar i netejar: Carefully remove all packaging materials. Wash the bean hopper, hopper lid, and dosing cup with warm, soapy water. Rinse thoroughly and dry completely. Wipe the exterior of the motor base with a damp tela.
- Assemble the Bean Hopper: Align the icon (triangle) at the bottom of the bean hopper with the icon on the main body of the grinder. Turn the hopper clockwise to lock it securely into place. Ensure it is firmly seated to prevent accidental detachment during operation.
- Ajusta la configuració de la mòlta: Rotate the grind setting adjustment ring on the bean hopper to select your desired grind size. The settings range from 1 (finest) to 48 (coarsest). Refer to the 'Operating Instructions' section for recommended settings for different brewing methods.
- Afegir grans de cafè: Pour whole coffee beans into the bean hopper. Do not overfill. Replace the hopper lid securely.
Image 4.1: Step 1 - Aligning the bean hopper with the main body and locking it into position.
Image 4.2: Step 2 - Adjusting the grind size by rotating the ring on the bean hopper.
Image 4.3: Step 3 - Adding whole coffee beans into the bean hopper before grinding.
5. Instruccions de funcionament
5.1 Grind Settings
The Olayks OLK-CG206 offers 48 precise grind settings to accommodate various coffee brewing methods. The grind size is adjusted by rotating the bean hopper. Finer settings are suitable for espresso, while coarser settings are ideal for French press.
- Cafè espresso: Settings 0-8 (Very Fine)
- Olla Moka: Settings 8-24 (Fine to Medium-Fine)
- Drip Coffee: Settings 24-36 (Medium)
- Premsa francesa: Settings 36-48 (Coarse)
Image 5.1: Visual representation of the 48 grind settings for different coffee brewing methods.
Image 5.2: Detailed chart illustrating grind settings for Espresso, Moka Pot, Drip Coffee, and French Press.
5.2 Digital Timer and Cup Selection
The grinder features an LED control panel with touch switches for easy operation. You can select grinding by cup quantity or by time.
- Selecció de copes: Press the 'Cup' button to cycle through 1-12 cups. The grinder will automatically grind the appropriate amount for the selected number of cups.
- Timer Selection: Press the 'Time' button to adjust the grinding duration. You can set the grind time from 0.5 to 40 seconds in 0.5-second increments. This allows for consistent dosing.
Image 5.3: Close-up of the digital display and touch control panel for cup and time selection.
Image 5.4: Illustration of the digital timer and cup selection functionality.
5.3 Procés de mòlta
- Prepare for Grinding: Choose your preferred method for collecting ground coffee: either place your 50-58mm portafilter directly into the holder or position the included dosing cup under the ground coffee outlet.
- Comença a triturar: Once the grind setting and desired quantity (cups or time) are selected, press the 'Start/Stop' button to begin grinding. The grinder will automatically stop once the selected duration or quantity is reached.
Image 5.5: Step 4 - Positioning the dosing cup or portafilter under the ground coffee outlet.
Image 5.6: Step 5 - Pressing the 'Start/Stop' button to initiate grinding after setting the time or cup quantity.
5.4 Using the Portafilter Holder and Dosing Cup
The grinder is designed for versatility, allowing direct grinding into a portafilter or the included dosing cup.
- Portafiltre: The adjustable portafilter holder is compatible with 50-58mm espresso portafilters. Simply place your portafilter in the holder before grinding.
- Dosing Cup: For other brewing methods or for transferring grounds, use the 20g capacity dosing cup.
Image 5.7: The grinder configured for direct grinding into a portafilter (left) and into the dosing cup (right).
Image 5.8: Demonstrating the dual-purpose design for grinding into a portafilter or dosing cup.
How to Use the Dosing Cup:
- Turn the coffee stand upside down and tighten the dosing cup onto it.
- Pour the ground coffee from the dosing cup into your brewing device.
Image 5.9: Visual guide for using the dosing cup to collect and transfer ground coffee.
6. Neteja i Manteniment
Una neteja regular garanteix un rendiment òptim i allarga la vida útil del molinet de cafè.
6.1 Anti-Static Technology
This grinder incorporates anti-static technology to minimize coffee grounds scattering and keep your workspace clean. The 20° sliding powder channel also helps reduce residual powder.
Image 6.1: Demonstrating the anti-static technology, which prevents coffee grounds from splashing.
Image 6.2: Explanation of how the anti-static technology and 20° slope design contribute to a clean grinding process.
6.2 Procediment de neteja
- Unplug the Grinder: Assegureu-vos sempre que el molinet estigui desendollat de la presa de corrent abans de netejar-lo.
- Traieu la tremuja de mongetes: Turn the bean hopper counter-clockwise to unlock and remove it. Empty any remaining coffee beans.
- Treure la rebava superior: The upper conical burr is removable for cleaning. Gently lift it out.
- Components nets: Use the included cleaning brush to remove coffee grounds from the upper burr, lower burr, and the grinding chamber. The brush is designed to reach internal areas without clogging.
- Wash Hopper and Lid: The bean hopper and lid can be washed with warm, soapy water. Rinse and dry thoroughly.
- Base de neteja: Netegeu l'exterior de la base del motor amb un drap net.amp drap. No utilitzeu productes de neteja abrasius ni submergiu la base en aigua.
- Torneu a muntar: Once all parts are dry, reassemble the grinder by placing the upper burr back into position, then locking the bean hopper.
Image 6.3: Cleaning the removable upper burr with the provided brush.
Image 6.4: Illustration of the internal cleaning brush effectively removing residual grounds.
Image 6.5: The equipped brush facilitates easy cleaning of the burr grinder to prevent clogging.
7. Solució De Problemes
| Problema | Causa possible | Solució |
|---|---|---|
| El molinet no arrenca | Not plugged in; Bean hopper not locked; Power outage. | Ensure power cord is securely plugged in; Rotate bean hopper clockwise until locked; Check power supply. |
| Mòlta inconsistent | Burrs are dirty or clogged; Incorrect grind setting for bean type. | Clean burrs and grinding chamber thoroughly; Adjust grind setting as needed. |
| Coffee grounds scattering | Excessive static; Grinding too fast. | The grinder has anti-static technology, but some static may occur. Ensure the collection container is properly placed. Try a slightly coarser grind or grind for shorter durations. |
| La mòlta s'atura durant el funcionament | Overheating; Motor overload. | Unplug the grinder and let it cool down for at least 30 minutes. Reduce the amount of coffee beans being ground at once. |
8. Especificacions
- Número de model: OLK-CG206
- Dimensions del producte: 4.5 x 4.5 x 13.8 polzades
- Pes de l'article: 5.17 lliures
- Marca: Olayks
- Capacitat: 20 Grams (dosing cup)
- Voltage: 110 Volts
- Configuració de la mòlta: 48 Precise Settings
- Tipus de rebaba: 40mm Stainless Steel Conical Burrs
- Característiques: Electronic Timer, Anti-Static Technology, Digital Display, Portafilter Holder (50-58mm compatible)
9. Garantia i Suport
Olayks provides after-sales service for this product. If you have any questions or encounter any issues with your Olayks Conical Burr Coffee Grinder, please do not hesitate to contact our customer support team. We are committed to responding to your inquiries within 24 hours to ensure your satisfaction.
For support, please refer to the contact information provided with your purchase or visit the official Olayks weblloc.
