Acekool 1200W Commercial Soft Serve Ice Cream Machine User Manual

Introducció

This manual provides essential information for the safe and efficient operation, maintenance, and troubleshooting of your Acekool 1200W Commercial Soft Serve Ice Cream Machine. Please read this manual thoroughly before operating the machine and keep it for future reference.

The Acekool Commercial Soft Serve Ice Cream Machine is designed for high productivity, capable of producing 4.7-5.8 gallons (18-22 liters) of ice cream per hour, making it suitable for both home and business use. It features a pre-cooling function, a smart LCD control panel, and an automatic cleaning function for ease of use and maintenance.

Precaucions de seguretat

Seguiu sempre les següents pautes de seguretat per evitar lesions o danys a la màquina:

• When transporting or moving the ice cream machine, the tilt angle should not exceed 45 degrees. Exceeding this angle may cause internal damage.
• During transportation, unavoidable vibrations may occur. It is crucial to let the machine sit steadily for a minimum of 4 hours before its initial use or after any significant movement. This allows refrigerants and oils to settle properly.
• Ensure the machine is placed on a stable, level surface to prevent tipping and ensure proper operation.
• Do not operate the machine with wet hands or in wet environments to avoid electrical shock.
• Desendolleu sempre la màquina abans de netejar-la o fer-ne cap manteniment.
• Mantingueu els nens i les mascotes lluny de la màquina durant el funcionament.
• Use only food-grade ingredients and follow proper hygiene practices to ensure food safety.

Producte acabatview i Components

Familiarize yourself with the main components of your Acekool ice cream machine.

Figure 1: Acekool Soft Serve Ice Cream Machine with various dispensing nozzles and cleaning tools. This image shows the overall design of the machine, including the control panel, dispensing handle, and drip tray, alongside accessories like different shaping nozzles and cleaning brushes.

Figura 2: Detallada view highlighting key design features. (1) Support Feet: Provide stability. (2) Removable Drip Tray: Collects drips for easy cleaning. (3) Dust-proof Lid: Covers the hopper to maintain hygiene. (4) Ergonomic Handle: For comfortable dispensing. (5) Simple Toggle Switch: Main power control.

• Tremuja: 1.85-gallon (7-liter) 304 stainless steel container for ice cream mix.
• Tauler de control: LED display with buttons for various functions (PUFF, FRESH, AUTO, CLEAN, STOP, Hardness adjustment).
• Dispensing Handle: Used to dispense soft serve ice cream.
• Safata de degoteig: Collects any drips from the dispensing nozzle.
• Vendes d'aire: Located on the sides for proper ventilation.
• Peus de suport: Ensures stability on a countertop.

Configuració

1. Desembalatge: Traieu amb cura la màquina del seu embalatge. Inspeccioneu-la per si hi ha hagut danys durant l'enviament.
2. Col·locació: Place the machine on a sturdy, level surface. Ensure there is adequate space around the machine (at least 6 inches on all sides) for proper ventilation.
3. Neteja inicial: Before first use, thoroughly clean all parts that will come into contact with food, including the hopper, dispensing assembly, and drip tray. Refer to the "Maintenance and Cleaning" section for detailed instructions.
4. Connexió d'alimentació: Connecteu el cable d'alimentació a una presa de corrent amb connexió a terra. Assegureu-vos que el volumtage matches the machine's requirements (typically 120V for North America).
5. Hora de liquidació: If the machine was tilted during transport, allow it to sit upright and undisturbed for at least 4 hours before plugging it in or turning it on. This allows the compressor's oil and refrigerant to settle.

Figure 3: Illustration of the 7L capacity hopper made from stainless steel, emphasizing its large capacity and waterproof edge design for easy filling and cleaning.

Instruccions de funcionament

Follow these steps to operate your Acekool soft serve ice cream machine.

Figure 4: Close-up of the Simple Key Panel. This panel features an LED display for temperature and hardness, along with buttons for PUFF, FRESH, AUTO, CLEAN, STOP, and hardness adjustment (+/-).

1. Preparació de la barreja: Prepare your soft serve ice cream mix according to your recipe. Ensure it is well-mixed and free of lumps.
2. Pour Mix: Open the dust-proof lid and carefully pour the prepared ice cream mix into the 7-liter stainless steel hopper. Do not overfill.
3. Encès: Engegueu l'interruptor principal, que normalment es troba al lateral o a la part posterior de la màquina.
4. Seleccioneu el mode:
   • Mode AUTOMÀTIC: Press the "AUTO" button on the control panel. The machine will begin the freezing process. The pre-cooling function will activate to bring the mix to optimal temperature quickly, reducing waiting time.
   • Pre-Cooling Function: The machine automatically utilizes its pre-cooling function to maintain the ice cream at an optimal freezing temperature, ensuring a smooth texture and consistency. This also helps to chill the ingredients inside the machine before full operation.
5. Adjust Hardness: Use the "+" and "-" buttons on the control panel to adjust the desired hardness of the ice cream. Higher numbers typically indicate a harder consistency.
6. Dispensar gelat: Once the ice cream reaches the desired consistency (indicated on the LED display), place a cone or cup under the dispensing nozzle and pull the ergonomic handle down to dispense.
7. Built-in Puffing Technology: This machine incorporates built-in puffing technology to enhance the texture and volume of the soft serve, resulting in a creamier product.
   

   Figure 5: Diagram illustrating the built-in puffing technology. This shows how the ice cream mix is processed internally to achieve a lighter, airier texture, comparing the consistency before and after puffing.

8. Atura l'operació: To stop the freezing process, press the "STOP" button.

Manteniment i Neteja

Regular cleaning and maintenance are crucial for the longevity and hygienic operation of your machine. The automatic cleaning function simplifies this process.

1. Daily Cleaning (Automatic):
   • Buideu la barreja de gelat que quedi de la tremuja.
   • Pour clean, warm water (approximately 2-3 liters) into the hopper.
   • Press the "CLEAN" button on the control panel. The machine will agitate the water to clean the internal components.
   • Allow the machine to run in clean mode for 5-10 minutes.
   • Dispense the cleaning water through the nozzle into a bucket. Repeat this process with fresh water until the dispensed water is clear.
   • Apagueu i desconnecteu la màquina.
2. Weekly Deep Cleaning (Manual):
   • After performing the automatic cleaning, disassemble the dispensing handle, cylinder, and any other removable parts according to the diagram in the product manual (if provided separately).
   • Wash all disassembled parts with warm, soapy water using a soft brush. Rinse thoroughly with clean water.
   • Sanitize all parts using a food-grade sanitizer solution. Follow the sanitizer manufacturer's instructions for dilution and contact time.
   • Deixeu que totes les peces s'assequin completament a l'aire abans de tornar a muntar.
   • Lubricate O-rings and seals with food-grade lubricant as needed to ensure proper sealing and prevent leaks.
   • Reassemble all components carefully, ensuring they are correctly seated.
3. Neteja de la safata de goteig: The removable drip tray should be emptied and cleaned daily to prevent bacterial growth.
4. Neteja exterior: Netegeu l'exterior de la màquina amb un anunciamp drap. No utilitzeu productes de neteja abrasius ni submergiu la màquina en aigua.

Resolució de problemes

Aquesta secció tracta problemes comuns que podeu trobar amb la vostra màquina de gelats. Per a problemes que no figuren aquí, poseu-vos en contacte amb el servei d'atenció al client.

Especificacions

Key technical specifications for the Acekool 1200W Commercial Soft Serve Ice Cream Machine.

Figure 6: Product dimensions of the Acekool Ice Cream Machine, showing height (815mm/32.08"), depth (680mm/26.77"), and width (230mm/9.05").

Garantia i Suport

For warranty information, technical support, or service inquiries, please refer to the warranty card included with your product or visit the official Acekool website. Please have your model number (ICM01) and purchase date ready when contacting support.

Acekool Official Weblloc: www.acekool.com