Kolice K-T102-2

Kolice Commercial Doughnut Frying Making Machine K-T102-2 User Manual

Model: K-T102-2 | Brand: Kolice

1. Introducció

This manual provides essential instructions for the safe and efficient operation, maintenance, and troubleshooting of your Kolice Commercial Doughnut Frying Making Machine, Model K-T102-2. Please read this manual thoroughly before operating the machine to ensure proper usage and to prevent damage or injury.

Kolice Commercial Doughnut Frying Making Machine K-T102-2

Figura 1: Kolice Commercial Doughnut Frying Making Machine K-T102-2. This image shows the complete doughnut making machine with its hopper, dispenser, and frying tank, alongside examples of various donut shapes it can produce.

2. Instruccions de seguretat

3. Configuració

3.1 Desembalatge i inspecció

Carefully remove the machine from its plywood case packaging. Inspect all components for any signs of damage during transit. Report any damage to your supplier immediately.

3.2 Col·locació

Place the doughnut machine on a stable, level, and heat-resistant surface. Ensure there is sufficient clearance around the machine for ventilation and safe operation.

3.3 Connexió elèctrica

This doughnut maker has a high power requirement (up to 3100W or more) and does not come with a standard plug. For safety, it is recommended to connect the machine directly to a circuit breaker. A circuit breaker rated at 35A o superior is required. Consult a qualified electrician for proper installation.

3.4 Neteja inicial

Before first use, thoroughly clean all food-contact surfaces, including the hopper, dispenser mechanism, molds, and oil tank, with warm soapy water. Rinse thoroughly and dry completely.

4. Instruccions de funcionament

4.1 Omplir el dipòsit d'oli

Fill the inner oil tank (capacity 25L) with appropriate frying oil. Ensure the oil level is between the minimum and maximum fill lines. Never operate the machine without oil in the tank.

4.2 Engegada i configuració de la temperatura

  1. Ensure the machine is properly connected to power.
  2. Enceneu l'interruptor principal.
  3. Use the rotary button on the control panel to set the desired oil temperature. The machine's default temperature display is in Celsius.
  4. The maximum allowable temperature setting is 250 °CNo supereu aquest límit.
Gràfic de conversió de temperatura

Figura 2: Temperature Conversion Chart (Celsius to Fahrenheit). This chart provides a reference for converting Celsius temperature settings to Fahrenheit, with a maximum recommended setting of 250°C (482°F).

4.3 Preparing Dough and Filling the Hopper

Prepare your doughnut dough according to your recipe. Pour the prepared dough into the 9L hopper of the machine.

4.4 Selecting and Installing Molds

The machine comes with three different molds for various donut shapes and sizes:

Select the desired mold and securely attach it to the dispenser mechanism.

Three Donut Molds: Ball, Ring, and Flower

Figura 3: The three interchangeable molds provided with the machine: Ball, Ring, and Flower shapes, each designed for different donut styles.

4.5 Adjusting Donut Thickness

The machine features a 3-gear adjustment mechanism to control the thickness (or size) of each dispensed donut. Adjust this setting according to your preference and the desired donut size.

Doughnut Machine Dispenser Mechanism and Controls

Figura 4: Detallada view of the doughnut dispenser mechanism, showing the hopper, the manual dripping lever, and the thickness adjustment dial. The image also highlights the control panel with power and heating indicators.

4.6 Dispensing Doughnuts

Once the oil reaches the set temperature, manually operate the dripping lever to dispense dough into the hot oil. The machine can produce approximately 500 ring/flower shaped donuts per hour, or up to 2000 ball-shaped donuts per hour, depending on size and operator speed.

5. Manteniment

5.1 Neteja diària

After each use, ensure the machine is powered off and cooled down. Drain the oil from the tank using the drain hole at the bottom. Clean the oil tank, hopper, dispenser, and molds with warm soapy water. Rinse thoroughly and dry completely to prevent corrosion and maintain hygiene.

5.2 Inspecció periòdica

Periodically inspect all components for wear and tear. Check electrical connections for any signs of damage. Ensure all moving parts operate smoothly.

6. Solució De Problemes

ProblemaCausa possibleSolució
La màquina no s'encén.No power supply; circuit breaker tripped; faulty wiring.Check power connection and circuit breaker. If issues persist, consult a qualified electrician.
L'oli no s'escalfa.Temperature not set; heating element malfunction.Ensure temperature is set correctly. If still not heating, contact support.
Doughnuts are inconsistent in size/shape.Incorrect thickness adjustment; dough consistency issues; improper mold installation.Adjust the 3-gear thickness setting. Ensure dough consistency is appropriate. Re-install mold securely.
Oil spills from tank.Overfilling the oil tank.Ensure oil level is within recommended limits.

7. Especificacions

Doughnut Machine Dimensions Diagram

Figura 5: Dimensional diagram of the Kolice Commercial Doughnut Frying Making Machine, showing key measurements in millimeters.

8. Garantia i Suport

8.1 Informació de la garantia

Kolice products are manufactured with quality and durability in mind. For specific warranty terms and conditions, please refer to the warranty card included with your purchase or contact Kolice customer support directly. Keep your purchase receipt as proof of purchase for warranty claims.

8.2 Atenció al client

For technical assistance, parts, or service inquiries, please contact Kolice customer support. You can find contact information on the official Kolice website or through your purchase platform. When contacting support, please have your model number (K-T102-2) and purchase date available.

Manufacturer: Kolice refrigeration equipment manufacturer

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