Bonsenkitchen VS3019

Bonsenkitchen VS3019 Vacuum Sealer Machine Instruction Manual

Model: VS3019

Introducció

Thank you for choosing the Bonsenkitchen VS3019 Vacuum Sealer Machine. This appliance is designed to extend the freshness of your food up to 6 times longer than traditional storage methods, reducing food waste and simplifying meal preparation. With its powerful suction, versatile operating modes, and user-friendly features like a built-in cutter and bag storage, the VS3019 is an essential tool for any modern kitchen.

Informació de seguretat

Contingut del paquet

Your Bonsenkitchen VS3019 Vacuum Sealer Machine package includes:

Bonsenkitchen VS3019 Vacuum Sealer Machine and included accessories

Image: The Bonsenkitchen VS3019 Vacuum Sealer Machine with its starter kit, including a roll bag, pre-cut bags, air suction hose, and external interfaces.

Producte acabatview

The Bonsenkitchen VS3019 features a sleek design with intuitive controls. Key components include:

Control panel of Bonsenkitchen VS3019 showing 4 operating modes

Image: Close-up of the Bonsenkitchen VS3019 control panel, highlighting the 'Seal', 'Vac & Seal', 'Pulse Vac', 'Accessory', and 'Power' buttons.

Configuració

  1. Desempaquetar la màquina: Remove the vacuum sealer and all accessories from the packaging.
  2. Neteja inicial: Netegeu l'exterior de la màquina amb anuncisamp cloth. Ensure the liquid tray is clean and dry.
  3. Connexió d'alimentació: Plug the power cord into a standard electrical outlet. The Power indicator light will illuminate.
  4. Bag Roll Installation (Optional):
    • Aixequeu la tapa de la segelladora al buit.
    • Place the bag roll into the designated storage slot.
    • Pull out the desired length of bag material.
    • Use the built-in cutter by sliding it from left to right to create a custom-sized bag.
    • To create a bag from a roll, you must first seal one end using the 'Seal Only' mode (see Operating Instructions).
    Steps to use the built-in cutter and bag storage

    Image: Visual guide demonstrating how to lift the lid, pull out the bag from the roll storage, and use the built-in cutter.

Instruccions de funcionament

The Bonsenkitchen VS3019 offers four versatile operating modes to suit various food preservation needs.

  1. General Vacuum Sealing Steps:
    • Place the food into a vacuum sealer bag, ensuring the open end is clean and dry. Leave at least 3 inches of space between the food and the top of the bag.
    • Open the lid by pressing the lock buttons on both sides.
    • Place the open end of the bag into the vacuum chamber, ensuring it lies flat over the sealing strip.
    • Close the lid firmly until you hear two distinct "clicks" from both lock buttons.
    • Select your desired mode on the control panel.
    • Once the process is complete, press the lock buttons to release the lid and remove your sealed bag.
    Steps for vacuum sealing a bag of asparagus

    Image: Step-by-step visual guide for vacuum sealing, showing bag placement and lid closure.

  2. Vac & Seal Mode (Automatic Vacuuming and Sealing):
    • Ideal for firm and dry foods like meats, nuts, and coffee beans.
    • Press the 'Vac & Seal' button. The machine will automatically vacuum the air and then seal the bag.
    Vac & Seal mode for dried meat, nuts, sausages, and coffee beans

    Image: The 'Vac & Seal' mode in action, suitable for dry foods such as dried meat, nuts, sausages, and coffee beans.

  3. Pulse Vac Mode (Manual Control for Delicate Foods):
    • Use for delicate or moist foods like bread, soft fruits, or marinated items to prevent crushing or excessive liquid suction.
    • Press and hold the 'Pulse Vac' button to vacuum air. Release the button when the desired vacuum level is reached.
    • Premeu immediatament el botó "Segellar" per segellar la bossa.
    Pulse Vac mode for marinated foods, bread, cotton candy, and berries

    Image: The 'Pulse Vac' mode, demonstrating its use for delicate items like bread, berries, and marinated foods.

  4. Seal Only Mode (For Sealing Bags without Vacuuming):
    • Perfect for sealing chip bags, snack bags, or creating custom-sized bags from a roll.
    • Place the bag end in the vacuum chamber and press the 'Seal' button. The machine will only seal without vacuuming.
  5. Accessory Mode (For External Containers):
    • Connect the air suction hose to the accessory port on the left side of the machine.
    • Attach the other end of the hose to the vacuum port of a compatible container (jars, canisters, sous vide bags).
    • Press the 'Accessory' button to start vacuuming. The machine will stop automatically when the desired vacuum is achieved.
    Accessory mode for vacuuming jars, zipper bags, and wine bottles

    Image: The Bonsenkitchen VS3019 connected via its accessory hose to a vacuum container, demonstrating its external vacuum system capability.

    Steps to use the accessory mode for external containers

    Image: Visual steps for connecting the air suction hose to the vacuum sealer and an external container, then activating the accessory mode.

Bag Compatibility

For best results, use Bonsenkitchen vacuum bags. Ensure bags have a rectangular texture for proper vacuuming and sealing. Avoid bags with circular texture, no texture, or double-sided texture.

Guide to compatible and incompatible vacuum bag textures

Image: A diagram illustrating the recommended rectangular textured bags and incompatible bag types for the vacuum sealer.

Vídeos oficials de productes

Video: Demonstration of the Bonsenkitchen Vacuum Sealer Machine with its four operating modes, showcasing its versatility for different food types.

Vídeo: Acabatview of the powerful features of the Stainless Steel Vacuum Sealer Machine, highlighting its efficiency and robust design.

Video: Detailed demonstration of the Bonsenkitchen Vacuum Sealer Machine, focusing on its built-in cutter and various sealing functionalities.

Manteniment i Neteja

Proper maintenance ensures the longevity and optimal performance of your vacuum sealer.

Easy cleaning of the stainless steel surface of the vacuum sealer

Image: A hand wiping the stainless steel surface of the Bonsenkitchen VS3019, illustrating its easy-to-clean design.

Resolució de problemes

If you encounter any issues with your Bonsenkitchen VS3019, please refer to the following common problems and solutions:

Especificacions

CaracterísticaDetall
MarcaCuina Bonsen
Número de modelVS3019
MaterialAcer inoxidable + ABS
ColorAcer inoxidable
Dimensions del producte6.7 cm de llargada x 15 cm d'amplada x 3.6 cm d'alçada
Mode d'operacióSemiautomàtic
Wattage135 watts
Voltage120 V
Pes de l'article4.71 lliures

Garantia i Suport

The Bonsenkitchen VS3019 Vacuum Sealer Machine comes with a reliable 3 any de garantia. For any technical support or warranty claims, please contact Bonsenkitchen customer service. Lifetime technical support is also provided.

For further assistance, please refer to the contact information provided in your product's original packaging or visit the official Bonsenkitchen weblloc.

Documents relacionats - VS3019

Preview Segelladora al buit Bonsenkitchen VS2000/VS2100: Instruccions d'ús i guia
Apreneu a utilitzar, mantenir i solucionar problemes de la vostra segelladora al buit Bonsenkitchen VS2000/VS2100 de manera eficaç amb aquesta guia d'operació completa. Cobreix les característiques, les funcions, la seguretat alimentària i molt més.
Preview Bonsenkitchen VS5100 Vacuum Sealer Operation Manual
Comprehensive operation manual for the Bonsenkitchen VS5100 Vacuum Sealer, covering features, usage, maintenance, troubleshooting, and food safety guidelines. Includes detailed instructions for various sealing functions and food preparation tips.
Preview Instruccions i directrius d'ús de la segelladora al buit BonsenKitchen VS3016
Instruccions d'ús completes, pautes de seguretat, consells per a la resolució de problemes i consells per a la preparació d'aliments de la segelladora al buit BonsenKitchen VS3016. Apreneu a conservar els aliments de manera eficaç.
Preview Segelladora al buit Bonsenkitchen VS3201 EU: Instruccions d'ús
Descobreix com utilitzar eficaçment la teva segelladora al buit Bonsenkitchen VS3201 EU amb aquestes instruccions d'ús completes. Aprèn sobre seguretat, preparació d'aliments, tècniques de segellat, ús d'accessoris i resolució de problemes per obtenir resultats òptims.
Preview Instruccions i guia d'ús de la segelladora al buit Bonsenkitchen VS3201
Instruccions d'ús completes, precaucions de seguretat i guia de resolució de problemes per a la segelladora al buit Bonsenkitchen VS3201. Apreneu a utilitzar els diferents modes, preparar els aliments i mantenir el vostre aparell per a una frescor òptima.
Preview Instruccions d'ús de la segelladora al buit Bonsenkitchen VS2000/VS2100
Instruccions d'ús completes per a la segelladora al buit Bonsenkitchen, models VS2000 i VS2100. Aquesta guia cobreix mesures de seguretat importants, dades tècniques, contingut del paquet, com utilitzar la màquina per a diversos tipus d'aliments, neteja i manteniment, resolució de problemes i informació sobre la garantia.