VEVOR SVC150FS

Manual d'usuari de la cuina de precisió VEVOR SVC150FS Sous Vide

Model: SVC150FS

Introducció

This manual provides essential instructions for the safe and efficient operation of your VEVOR SVC150FS Sous Vide Precision Cooker. Please read it thoroughly before first use and retain it for future reference.

The VEVOR SVC150FS is a 1500W immersion circulator designed for precise temperature control, ensuring perfectly cooked food with consistent results. It features an LED digital display, adjustable screw clamp, and a robust SUS304 stainless steel construction.

Instruccions de seguretat

ADVERTIMENT: Failure to follow these safety instructions may result in fire, electric shock, or injury.

  • Assegureu-vos sempre que l'aparell estigui correctament connectat a terra.
  • Do not immerse the entire unit in water; only the stainless steel heating element and pump should be submerged up to the MAX fill line.
  • Mantenir fora de l'abast dels nens.
  • No feu servir si el cable d'alimentació o l'endoll estan danyats.
  • Utilitzeu només amb el volum adequattage tal com s'especifica a l'etiqueta del producte.
  • Ensure the water level is always between the MIN and MAX marks on the unit.
  • Always use a heat-resistant container for cooking.
  • Desendolleu l'aparell abans de netejar-lo o quan no l'utilitzeu.

Producte acabatview

The VEVOR SVC150FS Sous Vide Precision Cooker consists of the following main components:

  • Tauler de control: Features an LED digital display and touch controls for temperature and time settings.
  • Immersion Tube: Conté l'element calefactor i la bomba de circulació d'aigua.
  • Adjustable Screw Clamp: Secures the cooker to various pot sizes.
  • Marques del nivell de l'aigua: Indicate minimum (MIN) and maximum (MAX) water levels.
VEVOR SVC150FS Sous Vide Precision Cooker

Imatge: Frontal view of the VEVOR SVC150FS Sous Vide Precision Cooker, showing the control panel, stainless steel body, and water level markings.

VEVOR SVC150FS Control Panel

Image: Close-up of the VEVOR SVC150FS control panel with LED digital display and touch buttons for temperature, time, and power.

Configuració

  1. Trieu un contenidor: Select a heat-resistant pot or container large enough to hold the food and water.
  2. Connecteu el forn: Use the adjustable screw clamp to securely attach the sous vide cooker to the side of your chosen container. Ensure the unit is stable.
  3. Omplir amb aigua: Fill the container with water. The water level must be between the MIN and MAX marks on the sous vide cooker.
  4. Connectar: Connecteu el cable d'alimentació a una presa de corrent elèctrica amb terra.
Attaching VEVOR SVC150FS to a pot

Image: A person attaching the VEVOR SVC150FS Sous Vide Precision Cooker to the side of a clear cooking container using its adjustable screw clamp.

Instruccions de funcionament

  1. Encès: Premeu el botó d'engegada del tauler de control per engegar la unitat.
  2. Temperatura establerta: Use the temperature control buttons (usually '+' and '-') to set your desired cooking temperature. The LED display will show the set temperature. The temperature range is 32 to 194°F (0 to 90°C).
  3. Estableix el temporitzador: Use the timer control buttons to set the desired cooking duration. The LED display will show the set time.
  4. Preheat Water: The unit will begin heating the water to the set temperature. The 1500W heating element ensures fast preheating.
  5. Afegir menjar: Once the water reaches the target temperature, place your vacuum-sealed food into the water bath. Ensure the food is fully submerged.
  6. Procés de cocció: The immersion circulator will maintain the precise temperature for the set duration. The 3100 r/min water circulation system ensures even heating.
  7. Acabar la cocció: When the timer expires, the unit will alert you. Carefully remove the food from the water bath.
  8. Apagar: Press the power button to turn off the unit and unplug it from the outlet.
VEVOR SVC150FS cooking steak

Image: The VEVOR SVC150FS Sous Vide Precision Cooker operating in a water bath with a vacuum-sealed steak, demonstrating precise temperature control for tender results.

VEVOR SVC150FS circulating water

Imatge: Des de dalt view of the VEVOR SVC150FS Sous Vide Precision Cooker in a water bath, showing the water circulation and heating element at work, with food pouches submerged.

Manteniment

  • Neteja: After each use, unplug the unit and allow it to cool. Wipe the exterior with a damp cloth. For the stainless steel immersion tube, you can gently clean it with a soft brush if necessary. Do not use abrasive cleaners.
  • Descalcificació: If mineral deposits build up on the heating element, fill a pot with water and add white vinegar (e.g., 1 cup vinegar per gallon of water). Attach the sous vide cooker and run it at 140°F (60°C) for 30 minutes. Rinse thoroughly afterward.
  • Emmagatzematge: Guardeu la unitat en un lloc sec, allunyat de la llum solar directa i de temperatures extremes.
VEVOR SVC150FS stainless steel construction

Image: Diagram highlighting the SUS304 stainless steel construction of the VEVOR SVC150FS, emphasizing its durability and heat resistance compared to plastic alternatives.

Resolució de problemes

ProblemaCausa possibleSolució
La unitat no s'encén.No connectat; mal funcionament de la presa de corrent; mal funcionament de la unitat.Comproveu la connexió elèctrica; proveu una presa de corrent diferent; contacteu amb el servei d'atenció al client.
L'aigua no s'escalfa.Heating element issue; water level too low.Ensure water is above MIN mark; contact customer support.
Temperatura inexacta.Sensor issue; mineral buildup.Realitzeu el procediment de descalcificació; poseu-vos en contacte amb el servei d'atenció al client.
Codi d'error mostrat.Error intern específic.Refer to specific error code documentation (if available) or contact customer support.

Especificacions

CaracterísticaDetall
Número de modelSVC150FS
Potència nominal1500W
Interval de temperaturaDe 32 a 194 °C (0 a 90 °F)
Precisió de la temperatura±0.1 °C
Circulació de l'aigua3100 r/min
Recommended Container Capacity15 to 20 Liters (507.21 to 676.28 oz)
Mètode de controlToca
MaterialAcer inoxidable SUS304
Pes de l'article4.83 lliures (2.19 kg)
Dimensions del producte3.58 x 5.94 x 14.45 polzades (91 x 151 x 367 mm)
UPC197988168744
VEVOR SVC150FS dimensions and specifications

Image: Diagram showing the dimensions of the VEVOR SVC150FS Sous Vide Precision Cooker and a summary of its key specifications.

Garantia i Suport

For warranty information and technical support, please refer to the warranty card included with your product or visit the official VEVOR weblloc web. Conserveu el rebut de compra com a comprovant de compra.

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